Restaurants in Courchevel

Led by chef Thomas Prod'homme and his dedicated team, this restaurant welcomes guests to experience a generous and convivial cuisine. The menu skillfully combines classic French and Italian dishes with exciting street food influences, resulting in comforting and flavourful plates. For the grand finale, the sweet selection offers a nostalgic return to childhood flavours: from Churros with hazelnut praline and a revisited Pomme d'amour (toffee apple), to the Millefeuille and a dedicated ice cream bar. A selection of desserts designed to be enjoyed to the fullest. Reference Information (Subject to change): Lunch Service: Daily, from 12:00 PM to 2:00 PM. Dinner Service: Daily, from 7:00 PM to 9:30 PM. ... [ More information ]

The La Table Savoyarde restaurant embodies the very essence of conviviality and Savoyard gastronomy. From artisanal charcuterie to aged cheeses, and including traditional fondues and raclettes, every dish is a genuine invitation to discover the delights of Savoie. Whether it's for an evening with friends after a day on the snowy slopes or for a family meal after a mountain hike, this Savoyard restaurant offers a comforting haven where good food, sharing, and hospitality are at the heart of every experience. Diners are guaranteed an authentic culinary experience in a warm and rustic setting, reminiscent of high-altitude chalets. It is the ideal place to savor regional specialties and create unforgettable memories. [ More information ]

High-End Italian Restaurant: A Fusion of Elegance and Authenticity   This sophisticated establishment invites you to discover a warm ambiance where high-end Italian cuisine meets refined design. The culinary offering focuses on the authenticity and exquisite flavors of the Transalpine tradition, with distinct Venetian influences, all under the expert direction of our Executive Chef.   A Gastronomy Inspired by Passion and Travel   Our Executive Chef, a lover of the mountains and the art of sharing, cultivated his passion for cooking at the family table, where joy and moments of happiness revolved around generous dishes. Following a rich career that includes travels around the world and experience in major Michelin-starred houses, the chef brings a modern and... [ More information ]

High-Altitude Gastronomic Cuisine in Courchevel 1850   Discover an exceptional gastronomic restaurant located in the heart of Courchevel 1850. We invite you to embark on an unforgettable culinary journey with contemporary gastronomic cuisine, designed to awaken your senses with new and exciting flavors. The menu celebrates creativity without overlooking the region's richness. Rediscover the finest typical Savoyard products elevated to their highest expression. Wine Pairing Experience:  expert sommelier will guide you through a curated selection of renowned vintages and must-try finds, ensuring a delightful moment of tasting.   ☀️ Panoramic Terrace and Sunny Gourmet Breaks   When the weather is fine, the restaurant transforms to offer you a unique gourmet... [ More information ]

Authentic Savoyard Cuisine in Courchevel Immerse yourself in the culinary tradition of the French Alps. Our restaurant offers authentic Savoyard cuisine in a warm and cozy mountain setting, the perfect way to conclude an unforgettable day in the heart of Les 3 Vallées. You will find traditional mountain specialties, prepared with high-quality local ingredients. From the famous fondues and raclettes to other regional dishes, every bite is a journey into the gastronomic richness of Savoy. We are the ideal place to enjoy a memorable dinner with family or friends in Courchevel. Key Information and Opening Hours Specialty: Savoyard Cuisine (Fondue, Raclette, regional specialties). Atmosphere: Mountain and cozy. Service: Open every evening for dinner. ... [ More information ]

Gourmet Restaurant at 5-Star Hotel Take a seat at restaurant's table and embark on an exceptional culinary journey, where gastronomic elegance meets impeccable hospitality and service. Embodying the sophistication and simplicity of refined French cuisine,  menu highlights the use of premium, fresh, and authentic products. Each dish is an invitation to travel, blending the freshness of ingredients with the essence of natural flavors, in perfect balance. Staying true to his philosophy, chef favors a healthy and essential approach. Each plate offers a refined tasting experience, composed of up to three flavors that complement and harmonize with rare subtlety. Carefully selected fish and meats are paired with seasonal vegetables and Mediterranean herbs, offering a palette of natural tastes that are light... [ More information ]