Welcome to Courchevel, know the most popular ski resort in France and start organizing your next winter vacation.
Restaurants located in the ski resort of Courchevel

Restaurants in Courchevel

Before starting your trip to Courchevel, know where to find, the best restaurants in the area, see pictures, prices, menus, location on the map, or any information you need. Courchevel is a major international meeting point, and this is reflected in its restaurants, where you will find a variety of dining and culinary cultures.

For lunch or dinner at the most popular restaurants in Courchevel, it is usually necessary to book a table in advance, especially in high season. To reserve a table at a restaurant, contact us and our booking staff will respond to your request as soon as possible.


Restaurant Le Sarkara

Restaurant. Courchevel 1850.

Discover an Exceptional Gastronomic Experience   Nestled in the heart of a prime location, this restaurant stands as a culinary jewel, inviting diners on an unforgettable journey of flavors. Its philosophy centers on the fusion of traditional fine dining with modern touches, creating dishes that are true works of art.   Signature Cuisine and Fresh Produce   The team of chefs, led by a visionary professional, is committed to exclusively using fresh, seasonal, and locally sourced products, ensuring maximum quality and an unwavering respect for taste. Every ingredient is meticulously selected to offer an experience that stimulates all the senses. The menu is a celebration of creativity, featuring proposals that vary to surprise even the most demanding... [ More information ]

Restaurant O'Bôya

Restaurant. La Croisette.

High-End Grill and Rotisserie Restaurant in Courchevel 1850   Nestled in the heart of the prestigious ski resort, the restaurant stands as an essential gastronomic destination in Courchevel 1850. This establishment is celebrated for its masterful command of the grill and rotisserie, offering a curated selection of the finest meats and fish. Guests are invited to witness the culinary spectacle of the open kitchen, where top-quality ingredients are cooked to perfection over the embers. Unique Culinary Experience: A menu that pays tribute to authentic flavors, featuring specialties like char-grilled meat and fresh fish. Exclusive Mountain Atmosphere: The restaurant provides a warm and romantic setting, perfect for enjoying an unforgettable dinner by the... [ More information ]

Restaurant Le Sidonie

Restaurant. Chenus.

  The restaurant Le Sidonie welcomes you in a cosy and intimate atmosphere with wooded tones, so that you can spend a privileged moment with your family, your partner or your friends Welcome to the new Savoyard restaurant in Courchevel 1850: Le Sidonie. A local and revisited cuisine, rich in flavours to be tasted together! Enjoy the Savoyard specialities in Courchevel, sublimated by the 2-star chef, Stéphane Buron, to recharge your batteries in complete tranquillity. The restaurant Le Sidonie welcomes you in a cosy and intimate atmosphere with wooded tones, so that you can spend a privileged moment with your family, your partner or your friends. This space completes the Chabichou's offer, which already includes a starred gastronomic restaurant in... [ More information ]

Restaurant Le Bottleneck

Restaurant. Courchevel 1850.

A Gourmet Mountain Retreat: Braised Cuisine and Signature Fondues Embark on a culinary adventure at this intimate restaurant, a tribute to the mountaineering spirit and the challenging ascent of K2. With its discreet baroque charm and haven of peace ambiance, this is the perfect setting to indulge in fine cuisine and exceptional wines. Features: Signature cuisine: Experience the art of braised cooking with a focus on high-quality meats and fish, complemented by grilled vegetables and original vegetarian options. Cheese mastery: Discover delectable cheese variations and signature fondues, crafted in collaboration with Bernard Mure-Ravaud, Meilleur Ouvrier de France for cheese. Gourmet desserts: Indulge in timeless French desserts created by Sébastien Vauxion, including blueberry tart, Norwegian omelette, and crumble. Exceptional wines:... [ More information ]

Restaurant Loulou

Restaurant. Bellecôte.

Mediterranean Flavors with an Alpine Twist in Courchevel Embark on a culinary journey to the Mediterranean at this vibrant restaurant in Courchevel. Chef Benoît Dargere's sun-drenched menu, infused with Mediterranean inspirations and subtle alpine touches, promises a delightful dining experience. Features: Mediterranean-inspired cuisine: Savor delectable dishes with flavors from the Piedmont and Lombardy regions of Italy, including the signature black truffle pizza. Gourmet desserts: Indulge in a generous dessert buffet featuring homemade specialties like chocolate fondant, lemon meringue pie, and tiramisu. Vibrant atmosphere: A warm and inviting setting with a touch of understated luxury, perfect for sharing with friends and family. Alpine festivities: Enjoy a lively après-ski ambiance with DJ sets and sunshine on the terrace. Culinary destination: A... [ More information ]

Traditional French cuisine restaurant L'Altitude

Restaurant. Pralong.

The Essence of Traditional French Cuisine in Courchevel   Dining at this establishment is a captivating journey through the rich history of the Great French Culinary Tradition. Situated in the renowned ski resort of Courchevel, at the very heart of the magnificent French Alps, the restaurant offers an unparalleled gastronomic experience. It is the perfect destination for those seeking authentic, high-quality dining in a stunning alpine setting.   A Modern Take on Timeless Classics   Unfolding a contemporary score inspired by the classical foundations of a culinary symphony, Chefs Guillaume Duchemin and Davide Sessa present a sophisticated and modern interpretation of these timeless French dishes. Every plate is a testament to the passion for quality ingredients and... [ More information ]

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